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2007 Pinot Noir
The vineyard
The fruit came from
Duck Pond, La Dolce Vita ( behind us), Medici Vineyard (Maysara), and David Hill
vineyards. Average Brix as 22-23, it was a challenging year weather wise
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Wine making
The
wine experience a 2-3 day cold soak before initial fermentation.
It was then aged in neutral French and Oregon Oak barrels for 12
months. It is un-fined and un-filtered.
The wine
This wine has typical varietal
aromas and processing bouquets of spicy blueberry and ripe plum.
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Food
It pairs with foods
that are simple and lighter spiced dishes.
Technical Information:
Alc
13.2% TA g/100ml, Ph
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Retail
price: $18.00
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